Client Name
*
First Name
Last Name
Email
*
Home Address
*
Address 1
Address 2
City
State/Province
Zip/Postal Code
Country
Phone
*
(###)
###
####
Household Size
*
1
2
3
4
5
6
7
8
Preferred Start Date
MM
DD
YYYY
Reheating Preferences
*
CHECK ALL THAT APPLY
Microwave
Oven / Convection Oven
Air Fryer
Meal Packaging Preference
*
Family-Style
Individually Packaged
Mix of Both
Kid Bento Box Lunches
1 Serving
2 Servings
3 Servings
4 Servings
5 Servings
6 Servings
7 Servings
8 Servings
9 Servings
10 Servings
11 Servings
12 Servings
13 Servings
14 Servings
15 Servings
16 Servings
17+ Servings
No Lunches
Kid-Friendly Dinners
1 Serving
2 Servings
3 Servings
4 Servings
5 Servings
6 Servings
7 Servings
8 Servings
9 Servings
10 Servings
11 Servings
12 Servings
13 Servings
14 Servings
15 Servings
16 Servings
17+ Servings
No Lunches
Breakfasts per Person
*
1 Serving
2 Servings
3 Servings
4 Servings
5 Servings
6 Servings
7 Servings
8 Servings
9 Servings
10 Servings
11 Servings
12 Servings
13 Servings
14 Servings
15 Servings
16 Servings
17+ Servings
No Breakfasts
Lunches per Person
*
1 Serving
2 Servings
3 Servings
4 Servings
5 Servings
6 Servings
7 Servings
8 Servings
9 Servings
10 Servings
11 Servings
12 Servings
13 Servings
14 Servings
15 Servings
16 Servings
17+ Servings
No Lunches
Dinners per Person
*
1 Serving
2 Servings
3 Servings
4 Servings
5 Servings
6 Servings
7 Servings
8 Servings
9 Servings
10 Servings
11 Servings
12 Servings
13 Servings
14 Servings
15 Servings
16 Servings
17+ Servings
No Dinners
What preferred styles of eating does your household follow?
Choose as many as apply—we’ll clarify individual preferences during onboarding.
Adventurous / Chef's Choice - Open to new flavors, cuisines, and creativity
Balanced / Healthy - We like a variety of proteins, grains, and vegetables
Family Friendly + Comfort - Kid-friendly, familiar flavors, not too adventurous
Gluten-Free - All meals made without wheat, barley, or rye (safe for gluten sensitivity or celiac
Vegetarian - Lots of vegetables, occasional dairy/eggs, no meat
Vegan - Entirely plant-based meals with no animal products (no meat, fish, dairy, or eggs)
Pescatarian - Primarily seafood and plants, no meat
Mediterranean - Olive oil, fish, legumes, vegetables, grains
Low Carb - Meals focused on protein and vegetables with limited grains, pasta, or bread
Keto - Very low-carb, high-fat meals designed to keep the body in ketosis (includes cheese, butter, oils, proteins, and vegetables
Paleo - Meals based on whole foods our “ancestors” might have eaten—meat, fish, vegetables, fruits, nuts, and no dairy, grains, or legumes
Other
Are there any food allergies in your household?
Choose as many as apply—we’ll clarify individual preferences during onboarding.
Gluten / Wheat
Dairy / Lactose
Egg
Soy
Peanuts
Tree Nuts
Shellfish
Fish
Sesame
Corn
Nightshades
Legumes
Other
Please list any strong dislikes for any members of your household:
Any dishes, ingredients or cuisines your household especially loves?
Any additional notes about your household or dietary preferences?
Thank you for your application to join The Chef Edit! We’ve received your household details and will review them carefully. We’ll be in touch within 72 hours to confirm next steps and begin shaping your household profile.
In the meantime, if you have any questions or need to make any changes to your application — please feel free to email me directly at carey@fatrabbitprovisions.com
We’re so excited for the chance to cook for your family and look forward to connecting soon.
Cheers! xo — Carey & Team FRP